Celentano 2

Choice of eggs, selection of cheeses, tuna, chopped/green salad, homemade bread with butter choice of hot drinks and of juice (orange, lemonade)

Choice of two eggs with bacon, chopped/green salad, homemade bread with butter.

Served on a sizzling frying pan with two eggs, chopped/green salad and homemade bread

Mushrooms and diced Halloumi cheese stir-fried, sliced pepper, cherry, tomatoes, lettuce with balsamic sauce and roasted seeds

Chicken file, crunchy romaine lettuce, cherry, tomatoes, red onion, croutons, Parmesan and roasted seeds

Mozzarella cheese, mushrooms, cherry, tomatoes, basil, pine nuts, olive oil with oregano

Cucumber, cherry, tomatoes, baby leaves, olives with feta cheese, zatar with olive oil and lemon

Tuna, lettuce, eggs, tomatoes, cucumber, red onion, olives

Leaves of lettuce, tomato, cucumber, ham Roastbeef fried with onions and mushrooms, balsamic cream

Lettuce leaves, tomato, cucumber, baked salmon, cream fresh, lemon

Ciabatta, garlic sauce, lettuce leaves, tomato, cucumber, chicken fillet

Ciabatta with tomato, tuna, cucumber, lettuce, boiled egg and red onion

Ciabatta with cream-cheese, salmon, cucumber, red onion and baby leaves

Ciabatta with bacon, lettuce, tomato, cucumber and honey-mustard sauce

linguini, snow peas, sweet peppers, baby corn, water chestnuts and bamboo shoots in a soy-sesame dressing

served with a pepita or peanut sate sauce

panko-crusted chicken with soy-citrus sauce and sweet chili dipping sauce

with plum sauce

Korean-style seasoned beef with cucumber dip

Sliced, seasoned and grilled Japanese eggplant

with sweet peppers in a Thai chili sauce

with a pineapple-hoisin sauce

with shrimp or vegetarian. Served with a scallion-ginger dipping sauce

Seasoned ground pork rolled in sticky rice and steamed. Served with soy-ginger sauce

ORKOHAAllergens